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Brown Butter and Raisin Cookies
Ingredients
  • 200g raisins (or any dried fruit of your choice), soaked in boiling water for 10 minutes
  • 225g plain flour
  • 1 tsp salt
  • 1 tsp baking powder
  • 2 tsp vanilla bean paste
  • 250g unsalted butter
  • 200g brown sugar
  • 200g caster sugar
  • 2 eggs, at room temperature
  • 300g rolled oats
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