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Sourdough Oatmeal Raisin Cookies
Ingredients
  • 115 g Butter (softened at room temperature - salted or unsalted is fine)
  • 120 g White Sugar
  • 80 g Brown Sugar
  • 1 Egg
  • 100 g Sourdough Starter (can be discard or active starter)
  • 5 g Vanilla Extract
  • 100 g All Purpose Flour
  • 1 tsp Cinnamon
  • 2 g Salt (just a pinch)
  • 3 g Baking Soda (½ tsp of bicarbonate of soda or bicarb)
  • 150 g Rolled Oats
  • 100 g Raisins (optional - you can leave them out)
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