https://www.copymethat.com/r/pSDyDn1CP/ham-leek-and-gouda-souffle/
69071769
TKyBdlV
pSDyDn1CP
2024-06-29 15:09:41
Ham, Leek and Gouda Souffle
![](https://cdn.copymethat.com/media/ham_leek_and_gouda_souffleacutes_20201108193958163032gjdrx.jpg)
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Ingredients
- 4 ½ tablespoons unsalted butter (plus softened butter for brushing)
- ¼ cup freshly grated Parmigiano-Reggiano cheese
- ¼ cup plus 2 tablespoons all-purpose flour
- 1 ½ cups milk
- ¾ teaspoon salt
- ¼ teaspoon cayenne
- 6 ounces diced ham
- 2 sliced leek whites sautéed in butter
- 6 large eggs (separated)
- 5 ounces shredded aged Gouda
- ½ teaspoon cream of tartar
Note: Ingredients may have been altered from the original.
Steps
Directions at foodandwine.com
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