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Perfectly seasoned, juicy ground sirloin burgers, sauteed onion, and Cheddar cheese come together for a heavenly patty melt experience!
Ingredients
  • 1 pound ground sirloin
  • 1 tablespoon Worcestershire sauce
  • 2 cloves garlic, minced, or more to taste
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 3 tablespoons unsalted butter
  • 3 tablespoons olive oil
  • 2 medium onions, sliced
  • cooking spray
  • 4 slices Cheddar cheese
  • 4 teaspoons Dijon mustard (Optional)
  • 8 slices rye bread, lightly toasted
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