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Ingredients
  • 600 g cubed beef ( 1 ½ pounds of beef)
  • 1 large onion
  • 3 cloves of garlic
  • 2 cm fresh ginger
  • 3 large tomatoes
  • 1 tablespoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon chilli powder
  • 1 teaspoon ground cumin
  • 5 cups beef stock (broth)
  • 2 bay leaves
  • 3 tablespoon vegetable oil
  • 2 tablespoon Greek yogurt
  • fresh parsley or coriander to garnish
  • salt and pepper to taste
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