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Chinese Bbq Pork (Roast Pork Cha Siu)
Ingredients
  • 3 pounds pork shoulder/pork butt
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • ½ teaspoon five spice powder
  • 1 teaspoon paprika
  • ¼ teaspoon white pepper
  • 1 tablespoon sherry or Chinese plum wine
  • 1 tablespoon soy sauce
  • ½ teaspoon sesame oil
  • 2 teaspoons hoisin sauce
  • 2 teaspoons tomato paste
  • 2 teaspoons molasses
  • 1 tablespoon oil
  • 3 cloves minced garlic
  • 1 tablespoon hot water
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