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Easy Baked Chicken Alfredo
Ingredients
  • 12 oz short pasta of choice
  • 8 oz cream cheese
  • 1 cup chicken stock
  • 1 tsp garlic powder
  • 2 tsp smoked paprika
  • 2 cups diced rotisserie or leftover chicken
  • 1 medium head broccoli, cut into small florets
  • 1 ½ cup shredded mozzarella
  • Optional: chopped fresh parsley
Steps
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