https://www.copymethat.com/r/p89hYt67m/roast-beef/
8351812
pXBsFug
p89hYt67m
2024-10-10 09:24:25
ROAST BEEF
loading...
Ingredients
- It was just over 1kg of Aberdeen Angus topside (from Aldi)
- I browned all the sides in ghee for about 10 minutes, took the joint out and used a cup of water to deglaze, put the meat on the trivet.
- Cooked for 4 minutes high then left on keep warm for an hour.
- I can't remember the name of the chap that put this on earlier in the week - but thank you!
Steps