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Best Food-Processor Coffee–Chocolate Chip Ice Cream
Ingredients
  • 2 TABLESPOONS INSTANT ESPRESSO POWDER
  • 1 TABLESPOON BOILING WATER
  • KOSHER SALT
  • 1 14-OUNCE CAN SWEETENED CONDENSED MILK
  • ½ CUP HEAVY CREAM
  • 1 12-OUNCE CAN EVAPORATED MILK, WELL CHILLED
  • 4 OUNCES BITTERSWEET CHOCOLATE, FINELY CHOPPED, OR ¾ CUP SEMI-SWEET OR BITTERSWEET CHOCOLATE CHIPS, FINELY CHOPPED
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