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Coffee Gelato and Chocolate-Dipped Waffle Cones
Ingredients
  • subheading: Gelato:
  • 1 ½ cups whole milk
  • ¾ cup sugar
  • 2 tablespoons espresso powder
  • 2 ½ cups cold heavy cream
  • subheading: Waffle Cones:
  • 1 large egg white
  • ½ cup sugar
  • 3 tablespoons whole milk
  • ½ teaspoon pure vanilla extract
  • ⅛ teaspoon sea salt
  • ⅔ cup all-purpose flour, sifted
  • 2 tablespoons melted unsalted butter
  • Cooking spray
  • 8 ounces chocolate wafers, melted (optional)
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