https://www.copymethat.com/r/p5opyHryj/set-up-a-taco-bar/
7817959
95ythyW
p5opyHryj
2024-10-20 08:19:59
Set Up a Taco Bar
loading...
X
Ingredients
- 1 (2-pound) flank steak
- 1 pound boneless, skinless chicken thighs
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon McCormick Chili Powder
- 1 tablespoon McCormick Ground Cumin
- 2 teaspoons McCormick Garlic Powder
- 2 teaspoons McCormick Smoked Paprika
- 12 to 16 corn or flour tortillas for serving
- subheading: quick pickled onions:
- 1 red onion, thinly sliced
- ¾ cup apple cider vinegar
- ⅓ cup water
- 1 ½ tablespoons sugar
- 1 teaspoon coarse salt
- subheading: my favorite quick guacamole:
- 3 avocados, chopped
- 1 jalapeño pepper, seeded and diced
- ¼ cup diced sweet onion
- ¼ cup fresh cilantro, chopped
- 1 lime, juiced
- ¼ teaspoon salt
- ¼ teaspoon pepper
- subheading: quick pico de gallo:
- 1 pint cherry tomatoes, quartered
- ¼ sweet onion, diced
- 3 tablespoons chopped fresh cilantro
- 1 lime, juiced
- subheading: other topping options:
- grilled corn, cut from the cob
- fresh cilantro
- salsa (red or green!)
- sliced scallions
- freshly grated cheddar cheese
- crumbled queso fresco cheese
- shredded lettuce
- sliced fresh jalapeño pepper
- sliced avocado
- fresh lime
Steps
Directions at howsweeteats.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!