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Ingredients
  • 1 ½ lb. ground beef
  • 1 yellow onion, chopped
  • 3 cloves garlic, minced
  • 1 jalapeño, chopped
  • 2 14.5-oz. cans fire roasted tomatoes
  • 1 1-oz. packet taco seasoning
  • 1 4-oz. can green chiles
  • 1 qt. chicken broth
  • 1 15-oz. can pinto beans, drained and rinsed
  • 1 15-oz. can black beans, drained and rinsed
  • 1 15-oz. can of corn, drained
  • Kosher salt, to taste
  • Sour cream, for serving
  • Cilantro, for serving
  • Grated cheddar cheese, for serving
  • Avocado, for serving
Note: Ingredients may have been altered from the original.
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