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Melt-In-Your-Mouth Meatloaf
Ingredients
  • subheading: 1X 2X:
  • Original recipe (1X) yields 6 servings
  • subheading: Meatloaf:
  • ¾ cup milk
  • ⅔ cup seasoned bread crumbs
  • 2 large eggs
  • 2 teaspoons dried minced onion
  • 1 teaspoon salt
  • ½ teaspoon rubbed sage
  • 1 ½ pounds ground beef
  • ½ cup sliced fresh mushrooms
  • subheading: Glaze:
  • ¼ cup ketchup
  • 2 tablespoons brown sugar
  • 1 teaspoon ground mustard
  • ½ teaspoon Worcestershire sauce
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