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Chicken Marsala
Ingredients
  • 4 boneless skinless chicken breast halves, boneless, skinless
  • 1⁄4 cup all-purpose flour (for coating)
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon ground black pepper
  • 1⁄2 teaspoon dried oregano
  • 1⁄4 cup olive oil
  • 1⁄4 cup butter
  • 1 cup fresh mushrooms, sliced
  • 1⁄2 cup marsala wine
  • 1⁄4 cup cream sherry
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