Crock Pot Blueberry Dump Cake with Pie Filling

saltysidedish.com

Julia Hill

2 cans, 21 oz each, blueberry pie filling

1 box, 15.25 oz, yellow cake mix

½ cup, 1 stick, melted butter

2 teaspoons vanilla

½ cup chopped pecans or walnuts

Vanilla ice cream for serving

Directions at saltysidedish.com

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