https://www.copymethat.com/r/nA5xweA1f/cheese-stuffed-fried-pickle/
6451650
oyyUAtg
nA5xweA1f
2024-10-17 01:42:09
Cheese-Stuffed Fried Pickle
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Ingredients
- Pickles - 6
- Brie - Half a 200g Circle
- Filo Pastry - 3 Sheets
- Eggs - 2
- Bread Crumbs - 350g
- Grapeseed Oil - 4 tbsp
- Apple Corer
Steps
- Using an apple corer, carefully gut your pickles.
- The bigger the pickles, the better!
- Next, half your circle of brie down through the circumference.
- Slice evenly in to 6 strips, and shove in to your pickles. (If you don't like brie, try using a different cheese. For a vegan alternative, try using a vegan cheese/dip!)
- Next, cut your filo pastry sheet in to 2 even bits, and wrap your pickle like a spring roll.
- Coat evenly with your egg wash and cover generously with bread crumbs.
- Fry in a pan with grapeseed oil, turning over until all sides are a nice golden brown.
- Serve next to your favourite dip! We used a sour cream salsa, but honey mustard and dill with yoghurt also work a treat!