https://www.copymethat.com/r/oxMjXRqJm/the-glaze-whisky/
132525725
GC9s9yU
oxMjXRqJm
2024-07-02 18:50:42
The Glaze (Whisky)
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When grilling chicken of pork, I like to add to the flavor by using a glaze that can be added during the grilling, or after on your plate as a sauce.
Ingredients
- 2 tablespoons of ketchup
- 4 tablespoons of ketjap manis (thick soy sauce)
- 2 tablespoons of honey
- 3 tablespoons of whisky of your choice
- (You can add chili flakes, however, this will do the more subtle flavors of the whisky no good. I usually work without.)
Steps
Directions at singlemaltsnob.com
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