Southwest Chicken Alfredo Pasta Bake Recipe by Tasty

tasty.co

Nitallica

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8 oz fusilli pasta

8 oz corn, drained

8 oz black beans, drained & rinsed

2 cups cooked chicken, shredded

16 oz alfredo sauce

1 tablespoon taco seasoning

1 cup monterey jack cheese

1 cup cheddar cheese

Directions at tasty.co

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