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Chicken Puff Pastry (Chicken Patties)
Ingredients
  • 10 to 12 oz. boneless, skinless, chicken breast, boiled, shredded (see note)
  • 1 and ½ tablespoon unsalted butter
  • 2 tablespoon all purpose flour
  • ½ teaspoon black pepper
  • 1 teaspoon mustard paste
  • ½ cup milk (you may need 1 to 2 tablespoons more)
  • ½ teaspoon salt
  • Puff pastry sheets (1 used 10 pastry squares - 6 x 6 inch)
  • 1 egg, lightly beaten
Steps
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