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Ingredients
  • One tablespoon olive oil
  • 450g button mushrooms
  • One small white or yellow onion, diced
  • One tablespoon of soy sauce
  • ⅔ cup sun-dried tomatoes packed in oil
  • Two cloves garlic, minced
  • ½ teaspoon dried sage
  • One teaspoon of dried basil
  • tiny pinch of nutmeg (or cinnamon)
  • ½ teaspoon chilli powder
  • One teaspoon of garlic powder
  • 1 ½ cups pumpkin puree
  • 1 ½ cup tomato puree or tomato sauce
  • 3 cups vegetable broth
  • 450g fettuccine or other long noodle
  • Three tablespoons of dairy-free cream
Note: Ingredients may have been altered from the original.
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