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30 mins + chilling
Ingredients
  • subheading: Sweet Shortcrust Pastry:
  • 100 gr (6 ½ tbsp) Unsalted Butter - very soft
  • 40 gr (⅓ cup) Powdered Sugar - or Confectionner's Sugar
  • 1 Egg
  • 40 gr (⅓ cup 1 tsp) Almond Meal
  • 200 gr (1 ⅓ cup) Plain / All-Purpose Flour
  • 1 pinch Salt
  • 1 Orange, zested - optional
  • subheading: Orange Cream:
  • 3 Large Oranges - Juice and Zest - or the equivalent of 300 ml - 1 ¼ cup of Juice
  • 4 Eggs
  • 60 gr (¼ cup) Caster Sugar - or fine white sugar
  • 25 gr (3 ½ tbsp) Cornstarch
  • 115 gr (½ cup) Unsalted Butter - soft
  • 1 tsp Gelatine Powder - optional
Steps
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