https://www.copymethat.com/r/ohCHfT3Lz/how-to-make-spaghetti-carbonara-the-spee/
93200126
WjW34rJ
ohCHfT3Lz
2024-10-24 01:29:36
How to Make Spaghetti Carbonara, the Speedy, Cheesy, Beloved Roman Pasta
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Ingredients
- 1 large egg, at room temperature (see NOTE)
- 1 large egg yolk, at room temperature (see NOTE)
- 2 tablespoons freshly grated Parmigiano-Reggiano
- 2 tablespoons freshly grated pecorino Romano
- 1 tablespoon finely chopped fresh parsley (optional)
- Fine salt
- Freshly ground black pepper
- 50 to 100g pancetta, diced (may substitute guanciale or bacon)
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- 3 tablespoons dry white wine
- 227g dried spaghetti
Steps
Directions at independent.co.uk
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