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Seitan Porcini Beef Stew
Ingredients
  • 1 tablespoon olive oil
  • 1 large onion, quartered and thickly sliced
  • 4 cloves garlic, minced
  • 3 medium carrot, peeled, sliced on a bias, ½ inch thick
  • 1 cup red wine
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon sweet paprika
  • ½ teaspoon ground fennel or crushed fennel seeds
  • Fresh black pepper
  • 1 teaspoon salt
  • 1 oz dried porcini mushrooms
  • 3 cups vegetable broth
  • 1 ½ pounds potatoes (any type), lazily peeled, cut in 1 ½ inch chunks
  •  
  • ¼ cup all purpose flour
  • ½ cup water
  • 2 tablespoons tomato paste
  • 3 vegan sausages, sliced into chunky half mooons
  •  
  • Chopped fresh parsley for garnish (optional)
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