https://www.copymethat.com/r/ob2WLdRu2/salt-and-pepper-tofu/
120541524
1cfryG2
ob2WLdRu2
2024-11-11 07:30:52
Salt and Pepper Tofu
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Ingredients
- subheading: FOR THE TOFU BRINE:
- 14 ounces firm tofu
- (sliced into ½-inch thick rectangles; about 1½ x 2 inches)
- ¼ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- 1 teaspoon sugar
- 1 ¼ cups warm water
- ½ teaspoon sesame oil
- 1 teaspoon Shaoxing wine
- subheading: FOR THE TOFU SEASONING AND DREDGE:
- ¾ teaspoon salt
- ¾ teaspoon ground white pepper
- ¼ teaspoon ground Sichuan Peppercorn
- ¼ teaspoon sand ginger powder (or galangal powder, optional)
- 2 tablespoons all purpose flour
- 2 tablespoons cornstarch (may add a little more if needed)
- subheading: FOR THE REST OF THE DISH:
- 4 tablespoons vegetable oil
- 5 cloves garlic (roughly chopped)
- 1 long hot green pepper (seeds removed, thinly sliced; about 30g)
- 1 shallot (sliced into round slices; about 20g)
- 1 scallion (chopped, about 20g)
- 1 tablespoon cilantro (chopped, optional)
Steps
Directions at thewoksoflife.com
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