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Ingredients
  • 1 lb fresh water prawn or shrimp shell-on and head-on
  • 1 shallot finely chopped
  • 1 bunches of scallion
  • 1 tablespoon fish sauce
  • ½ teaspoon black pepper
  • Add all of the above ingredients in a mixing bowl and allow to marinate.
  • subheading: Caramel Sauce:
  • 2 soup spoons of cooking oil we use canola
  • 2 tablespoons of sugar
Note: Ingredients may have been altered from the original.
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