https://www.copymethat.com/r/oV4Rezou6/taco-dip/
21468376
eiT0Vst
oV4Rezou6
2024-11-13 21:57:20
Taco Dip
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Ingredients
- 8oz Ground Sirloin
- 16oz Avocados or REAL Guacamole
- 10 ounce Can Fire Roasted RoTel (drained)
- 1 Cup Shredded Cheddar Jack Cheese
- 12oz Sour Cream
- 1oz Sliced Black Olives
- 1 Fresh Jalapeno
- Sliced Cheddar and Pepper Jack Cheese for Chips
- 1 TBSP Cumin
- 1 Teaspoon Chili Powder
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Onion Powder
Steps
Directions at keto-daily.com
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