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Ingredients
  • 3 packs of Soba noodles 450g
  • ¼ Cabbage sliced
  • 3 Green Onion cut into 2-inch pieces
  • ½ Carrot shredded
  • 8 Shiitake Mushrooms sliced
  • ½ Onion sliced
  • 1 tsp of Black Pepper
  • 1 tbsp of Soy Sauce
  • 2 tbsp of Vegetarian Oyster Sauce
  • 4 tbsp of Worcestershire Sauce
  • 1.5 tbsp of Sugar
  • 1.5 tbsp of Ketchup
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