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Easy Blackberry Cake
Ingredients
  • ½ cup unsalted butter , softened
  • 1 cup + 2 tablespoons granulated sugar , divided
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 & ⅓ cups all-purpose flour , spooned and leveled
  • 1 & ¼ teaspoons baking powder
  • ¼ teaspoon coarse salt
  • ½ cup sour cream
  • 1 pound blackberries (see note)
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