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Ingredients
  • ½ head cabbage, shredded
  • 8 oz shredded carrots (about 3 carrots)
  • ¾ cup mayonnaise
  • 2 tablespoons sour cream
  • 1 teaspoon dijon mustard
  • 3 tablespoons heavy whipping cream
  • ½ teaspoon sugar
  • ¼ teaspoon garlic powder, or to taste
  • ¼ teaspoon onion powder, or to taste
  • ¼ teaspoon salt
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