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Instant Pot Creamy Chicken Rigatoni
Ingredients
  • ½ pound rigatoni pasta
  • 1 pound chicken cut into bite size pieces
  • 24 oz marinara sauce keep jar to fill half way with water
  • 2 bell peppers cut into large pieces
  • 1 yellow onion sliced
  • ¾ cup half and half or heavy cream
  • ½ cup parmesan cheese
  • salt, pepper, garlic powder to taste
  • 1 tablespoon olive oil
  • 2 to 3 tablespoons fresh basil
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