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Best School Pizza (Old School Cafeteria Pizza Recipe)
Ingredients
  • subheading: Pizza Dough:
  • 1 packet active dry yeast 2 ¼ teaspoons
  • 1 cup warm water 110 to 120°F
  • 1 teaspoon sugar
  • 2 ½ cups all-purpose flour
  • ½ teaspoon salt
  • 1 tablespoon olive oil
  • subheading: For the Toppings:
  • 2 teaspoons olive oil
  • ⅓ cup tomato sauce (or pizza sauce)
  • 2 cups Mozzarella shredded
  • ½ onion
  • 1 pound cooked ground sausage (other toppings such as cooked ground beef, pepperoni, ham, and bell pepper)
Steps
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