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Apple Butter-Pecan Quick Bread
Ingredients
  • subheading: Streusel Topping:
  • ½ cup coarsely chopped pecans
  • ¼ cup plus 1 Tbsp. all-purpose flour
  • ⅓ cup packed light brown sugar
  • 3 tablespoons butter, melted
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon kosher salt
  • subheading: Bread:
  • ¾ cup butter, softened
  • 1 (8-oz.) pkg. cream cheese, softened
  • 1 ½ cups packed light brown sugar
  • 2 large eggs
  • 3 cups all-purpose flour, plus more for pans
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 cup Slow-Cooker Apple Butter
  • 1 cup chopped toasted pecans
  • 1 teaspoon vanilla extract
  • Vegetable shortening
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