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Raspberry Cheesecake Chocolate Sugar Cookies
Ingredients
  • subheading: CHOCOLATE SUGAR COOKIES:
  • 4 ½ cups (576g) all-purpose flour
  • ½ cup (59g) dark chocolate cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon McCormick Cream of Tartar
  • 1 cup (2 sticks or 226g) salted butter, room temperature
  • 1 cup (224g or 8 ounces) vegetable oil
  • 1 cup (200g) granulated sugar
  • 1 cup (125g) confectioners sugar
  • 2 large (3.50 ounces - 4.0 ounces) eggs, room temperature
  • 2 teaspoons Vanilla Extract
  • subheading: FILLING:
  • 8 ounces cream cheese, room temperature
  • ¼ cup (62.5g) confectioners' sugar
  • 2 teaspoons imitation raspberry extract
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