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Ingredients
  • 1 box large pasta shells
  • 1 ½ lb jar tomato & basil marinara sauce (we love Classico)
  • 15oz ricotta cheese
  • 16oz small curd cottage cheese
  • 2 C freshly grated mozzarella cheese
  • ½ C parmesan cheese
  • 1 t garlic powdersalt and pepper
  • 2 eggs
  • 2 T chopped italian parsley
Note: Ingredients may have been altered from the original.
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