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Ingredients
  • subheading: Cake:
  • 312.5 g all purpose flour
  • 200 g white granulated sugar
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ¼ tsp kosher salt
  • 227 g unsalted butter softened
  • 3 eggs room temperature
  • 2 teaspoons vanilla extract
  • 240 g buttermilk
  • subheading: Cinnamon Filling:
  • 6 tablespoons unsalted butter softened
  • 2 tablespoons cinnamon
  • 125 g all purpose flour
  • 220 g packed brown sugar
  • subheading: Cheesecake Layer:
  • 2 packages 8oz each full fat cream cheese, softened
  • 100 g white granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • subheading: Streusel Topping:
  • 220 g packed brown sugar
  • 1 tablespoon ground cinnamon
  • ¼ tsp kosher salt
  • 113.5 g unsalted butter melted
  • 250 g all purpose flour
  • subheading: Glaze:
  • 120 g powdered sugar
  • 2 to 3 tablespoons milk
  • 1 teaspoon vanilla extract
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