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Peppermint Bark Cheesecake
Ingredients
  • subheading: PEPPERMINT BARK:
  • 4 oz white chocolate high quality, broken into pieces
  • 4 oz semisweet chocolate high quality, broken into pieces
  • 1 tsp vegetable oil or coconut or canola oil, divided
  • ¼ tsp peppermint extract divided
  • ⅓ cup candy cane crushed
  • subheading: OREO CRUST:
  • 24 Oreos with the filling, finely crushed
  • 5 tbsp unsalted butter melted
  • subheading: CHEESECAKE FILLING:
  • 32 oz cream cheese softened
  • 1 ¼ cups sugar
  • ¾ cup sour cream
  • 3 tbsp flour
  • ¼ tsp salt
  • 2 tsp vanilla extract
  • 2 tsp peppermint extract
  • 3 eggs
  • peppermint bark chopped into small pieces
  • subheading: WHITE CHOCOLATE GANACHE:
  • 5 ½ oz white chocolate high quality, finely chopped
  • ½ cup heavy cream
  • subheading: GARNISH:
  • ¾ cup whipped cream
  • crushed candy cane or hard peppermint candies crushed
  • dark chocolate pieces
Steps
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