https://www.copymethat.com/r/o2f6ydl26i/sweet-pepper-chicken-with-ditali-pasta-s/
143919022
nc144m6
o2f6ydl26i
2024-11-08 07:33:08
Sweet Pepper Chicken with Ditali Pasta & Spinach Lulu The Baker
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Ingredients
- 4 Boneless, Skinless Chicken Breasts
- ½ lb Ditali Pasta
- 6 oz Sweet Peppers
- 4 oz Spinach
- 2 cloves Garlic
- 1 bunch Oregano
- 2 Tbsps Butter
- 2 Tbsps Mascarpone Cheese
- 2 Tbsps Verjus Blanc
- 1 oz Sweet Piquante Peppers
- ¼ cup All-Purpose Flour
- ¼ cup Grated Pecorino Cheese
- subheading: time-saving:
- subheading: TIPS & TECHNIQUES:
- subheading: How To: Peel Garlic:
- If you're cooking with us, you're using garlic in virtually every recipe. Don't waste any more time trying to peel it! Check out the video for a quick tip.
- Verjus Blanc
- Mascarpone
- Pecorino Cheese
- Oregano
- Sweet Pepper
Note: Ingredients may have been altered from the original.
Steps
Directions at blueapron.com
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