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Summer Pasta with Tomato & Brie
Ingredients
  • 4 tomatoes, chopped into bite size pieces
  • 8 oz. brie, rind removed and chopped
  • 5 to 6 leaves basil, chopped
  • 2 cloves garlic, minced
  • ½ teaspoon salt, plus more to taste
  • ¼ teaspoon pepper
  • ¾ cup olive oil
  • 8 oz. linguine
  • Parmesan cheese for garnish, optional
Steps
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