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Broccoli Chicken Curry Casserole
Ingredients
  • 4 cups broccoli florets
  • 1 cup mayo
  • 1 tablespoon curry powder
  • ½ teaspoon granulated garlic
  • 2 cans cream of chicken soup
  • 3 cups Rotisserie chicken, all bones and skin removed, coarsely chopped or 2 chicken breast, boiled until cooked and then chop
  • ¾ cup bread crumbs
  • ½ cup shredded cheddar cheese
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