https://www.copymethat.com/r/nuw5I6Ik/classic-cranberry-sauce/
1848810
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nuw5I6Ik
2024-10-02 22:24:16
Classic Cranberry Sauce
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Ingredients
- By Monica Makes 2 to 3 cups
- This is a simple, classic cranberry sauce recipe. Leave it plain, or include a few of the optional add-ins. It's easy to customize this sauce for your individual preferences.
- Ingredients
- 12 oz. bag fresh or frozen cranberries, picked over and stemmed
- 1 cup sugar
- 1 cup water or orange juice
- Directions
- Combine sugar and water or orange juice in a medium saucepan; heat over medium heat until sugar is dissolved. Add cranberries and bring to a boil. Continue to boil for 10 minutes; cranberries should be bursting. Sauce will thicken as it cools. Cool to room temperature before putting it in refrigerator. Refrigerate for up to 1 week.
- Variation: If a smoother sauce is desired, blend with a hand immersion blender, or put sauce in food processor or blender and puree.
Steps
Directions at theyummylife.com
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