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Ingredients
  • 1 cup long grained rice
  • 1 to 2 green chilies, finely chopped
  • 1 inch piece ginger, peeled and finely chopped
  • ¼ cup raw peanuts
  • ¼ teaspoon turmeric
  • salt to taste,
  • 2 lemons, juiced
  • cilantro, for garnish
  • 2 teaspoons olive oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • 1 teaspoon urad dal
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