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Halloween Shrimp Cocktail Brain
Ingredients
  • 1 (.25 ounce) package unflavored gelatin
  • ½ cup cold water
  • 1 ½ ounces Asian bean thread vermicelli noodles
  • 4 cups boiling water, or as needed
  • 1 (8 ounce) jar cocktail sauce
  • 2 pounds cooked shrimp - peeled, tails removed, and shrimp chopped
  • 1 stalk celery, chopped, or more to taste
  • ½ (8 ounce) can water chestnuts, chopped, or more to taste
  • 1 brain-shaped gelatin mold
  • 1 (8 ounce) jar cocktail sauce
Steps
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