LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Zucchini Breakfast Bread
Ingredients
  • ½ cup salted butter (4 ounces), softened, divided
  • ¼ cup turbinado sugar
  • 1 ½ cups all-purpose flour (about 6 3/8 ounces)
  • 2 teaspoons ground cinnamon
  • ½ teaspoon kosher salt
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon ground allspice
  • 2 large eggs
  • 1 ¼ cups grated unpeeled zucchini (from 1 large zucchini)
  • 1 cup granulated sugar
  • ½ cup canola oil
  • 1 ½ teaspoons vanilla extract
  • 1 teaspoon orange zest (from 1 orange)
  • ¾ cup toasted pecans, roughly chopped
  • ½ cup plus 1 ½ tablespoons old-fashioned regular rolled oats, divided
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer