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Ingredients
  • subheading: For the cake:
  • ½ cup butter
  • 1 ½ cup sugar
  • ½ cup sour cream
  • 2 teaspoons vanilla extract
  • 6 egg whites (save yolks for another use)
  • 2 ½ cups all-purpose flour
  • 1 teaspoon cinnamon
  • 4 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup milk
  • ½ cup water
  • subheading: For the frosting:
  • 1 ½ cup butter
  • 1 ½ cups shortening
  • 12 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ½ cup milk
  • subheading: For the frosting:
  • 5 tablespoons powdered sugar
  • 2 tablespoons brown sugar
  • 1 tablespoon cinnamon
  • 2 tablespoons water
Steps
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