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Juicy Greek Chicken Gyros
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • subheading: For the chicken -:
  • 2 tablespoons plain or Greek yogurt
  • 2 tablespoons dried oregano
  • 1 lemon, juiced
  • 1 tablespoon white wine vinegar
  • 1 tablespoon olive oil
  • 4 garlic cloves, crushed
  • 1 teaspoon salt
  • Black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 1 lb/500g chicken thighs, diced
  • subheading: For the fries -:
  • 1 lb/500g potatoes (Yukon gold, russet, Agria, or Maris piper are great)
  • 2 tablespoons olive oil
  • subheading: For the tzatziki (or use a good-quality store-bought tzatziki) -:
  • ½ large cucumber
  • 1 teaspoon salt
  • 1 cup thick Greek or Greek-style yogurt
  • 2 tablespoons lemon juice
  • 2 garlic cloves, crushed
  • Black pepper
  • subheading: For the toppings -:
  • 7 oz/200g cherry tomatoes
  • ½ large cucumber
  • 1 teaspoon salt
  • 1 teaspoon sumac
  • Black pepper
  • A handful of flat-leaf parsley
  • 4 large flatbreads
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