LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Banana Toffee Cake with Browned Butter Toffee Frosting
Ingredients
  • subheading: For the cake:
  • 3 cups cake flour (not all-purpose flour)
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • ¼ tsp cinnamon
  • ¾ cup butter room temp (not warm)
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 3 large eggs
  • 2 tsp vanilla bean paste (or vanilla extract)
  • 1 cup sour cream
  • ½ cup whole milk
  • 1 ½ cup mashed very ripe bananas (about 3 bananas)
  • 1 cup chopped toffee (I used Heath chopped toffee bits)
  • subheading: For the buttercream:
  • 1 cup salted butter (room temp)
  • 1 cup unsalted butter (room temp)
  • 2 tsp vanilla bean paste (or vanilla extract)
  • ¾ cup chopped toffee (I used Heath chopped toffee bits)
  • 7 cups confectioner's sugar
  • 3 tbsp milk (or cream) (add another tbsp if needed)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer