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Ingredients
  • 1 (21 ounce) can cherry pie filling
  • ⅔ cup brown sugar
  • ½ cup all-purpose flour
  • ½ cup rolled oats
  • ¾ teaspoon ground cinnamon
  • ¾ teaspoon ground nutmeg, or to taste
  • ⅓ cup melted butter
  • ¼ cup chopped pecans
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