https://www.copymethat.com/r/nmv5g5diu6/pumpkin-cheesecake-bars/
145846664
dlr9t6e
nmv5g5diu6
2024-11-12 23:01:18
Pumpkin Cheesecake Bars
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Ingredients
- subheading: Biscoff Crust:
- 300 grams Biscoff cookie crumbs
- ¼ cup brown sugar
- 8 tbsp unsalted butter melted
- subheading: Pumpkin Cheesecake:
- 907 grams cream cheese softened (32 oz, or 4 packages)
- 1 cup granulated sugar 200 grams
- ⅔ cup brown sugar 146 grams
- ⅔ cup sour cream room temperature (160 grams)
- 4 large eggs room temperature
- 2 tsp vanilla extract
- 2 cups pumpkin puree 15 oz
- 2 tsp pumpkin pie spice
- 1 tsp cinnamon powder
- ¼ tsp nutmeg
- subheading: Whipped Cream:
- 1 cup whipping cream 240 ml
- subheading: Topping:
- ½ cup Biscoff cookie butter
- ½ cup Biscoff cookies crumbs
Steps
Directions at piesandtacos.com
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