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Ingredients
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  • 12 oz cream cheese, softened
  • 1 cup vine ripened tomatoes, seeded and chopped
  • 1 tsp tomato paste
  • 1 tbsp cilantro, minced
  • 1 tbsp fresh garlic, minced
  • ¼ tsp lemon juice
  • ¼ tsp kosher salt
  • ¼ tsp dried tarragon
  • ⅛ tsp onion powder
  • ⅛ tsp cayenne pepper or more to taste
  • dash of white pepper
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