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Tandoori Chicken and Vegetables
Ingredients
  • 300g skinless chicken breast
  • 1 tbsp low-fat natural yogurt
  • 1 tsp paprika
  • 1 tsp ground cumin
  • 1 tsp turmeric
  • 4 tomatoes, halved
  • 1 tsp garam masala
  • 1 tsp rapeseed oil
  • 2 large red onions, quartered
  • 1 red pepper, cut into 8 pieces
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